Pretzel, Caramel, and Milk Chocolate Tart

By: Yvonne Feld from triedandtasty.com

Pretzel Caramel and Milk Chocolate Tart

By: Yvonne Feld from triedandtasty.com

"If you like the sweet and salty combo, then I can guarantee that you will LOVE these tarts. The perfect combination of sweet and salty, the perfect amount of sweetness and the showstopper of the party! People will be asking you for the recipe.. and they'll be amazing at how much easier it is than it looks! Whip this one out if you are ready to impress your guests - it's definitely one of my favorites!"

Click here for the easy recipe

Serves12 Tarts

Ingredients

1 cup unsalted butter
3 cups powdered sugar
3 cups broken, small pretzel pieces
1 cup flour
1 large egg
1 cup granulated sugar
1 cup heavy cream
6 tablespoons unsalted butter, at room temperature
1 teaspoon vanilla extract
1 teaspoon kosher salt

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FoodLover

Mar 03, 2017

Mmmmmm these look truly decadent and indulgent. Sweet and salty is awesome. My son loves caramel too so this will go down well in our house. It does seem a bit of an effort to make but it can be a nice treat and I think it will be worth the effort. I like rich desserts and I think this fits the bill. I'm not very good at making caramel and I hope it turns out well.

kmcartoonity 62072 74

Mar 02, 2017

These little guys are just so darn cute! I think I will make them and bring them to share at my friend's baby shower. They are decadent and rich, but the saltiness of the pretzels is a good balance. Chocolate covered pretzel are one of my vices, so I'm sure I could get hooked on this!

msdeb21

Mar 02, 2017

This will be a great sweet and salty recipe. It's funny how I used to turn up my nose at recipes like this, but now I enjoy them. It's like being a kid who doesn't want two foods to touch, then as an adult, you mix it up, and like it!