Saskatoon Berry Crisp (in A Mug)

search

Saskatoon Berry Crisp (in A Mug)

Saskatoon Berry Crisp (in A Mug)
Saskatoon Berry Crisp in A Mug

"This Microwave Saskatoon Berry Crisp (in a mug) is a great way to enjoy Saskatoon berry crisp in a hurry (within 7 minutes), and without heating up your house! And if you only have a small amount of berries, or only want to make a small amount of crisp, it's the perfect way to satisfy that craving without having to make a big portion.Saskatoon berries have a very short season, which ranges from around mid-late July to early August (depending on where you live and the weather that year.) "

More Recipe Ideas for You

We are delighted to recommend some new recipes for our readers who enjoyed the Saskatoon Berry Crisp in a mug. If you loved the sweet and tangy flavor of the Saskatoon berries paired with the crispy oat topping, then you might enjoy trying out a few new dessert recipes.

For those who enjoy individual desserts like the Saskatoon Berry Crisp, we suggest trying out a recipe for a single-serving microwave brownie. This quick and easy dessert can be made in just a few minutes and is perfect for satisfying your sweet tooth cravings.

If you're looking to expand your baking skills, why not try making a traditional fruit cobbler? Similar to the Saskatoon Berry Crisp, a fruit cobbler features a juicy fruit filling topped with a crumbly topping. You can experiment with different fruits like peaches, apples, or cherries to create a delicious and comforting dessert.

For a more adventurous twist on the classic fruit crisp, we recommend trying out a recipe for a grilled peach crisp. Grilling the peaches adds a smoky flavor to the dessert and pairs perfectly with the crunchy oat topping. This recipe is great for summer cookouts or backyard barbecues.

We hope these recipe recommendations inspire you to try something new and expand your culinary repertoire. Happy cooking!

Cooking MethodMicrowave

Cooking Vessel Sizemug

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window