Strawberry Crunch Cupcakes

"Moist and fluffy strawberry crunch cupcakes are topped with whipped cream cheese frosting and a simple, homemade strawberry crunch crumble. This recipe begins with making an easy white cupcake that has fresh strawberry puree mixed into it. They are baked and then topped with cream cheese frosting that is made with butter, cream cheese, powdered sugar, heavy cream, and vanilla. Finally, the cupcakes are topped with a freeze-dried strawberry, Golden Oreo cookies, and melted butter mixture that becomes a crumble in the food processor. "

Why You'll Love This Recipe

1. Fresh and fruity flavor: The strawberry crunch cupcakes are bursting with fresh strawberry flavor in every bite. The strawberry puree in the cupcake batter adds a natural sweetness and a vibrant pink hue.

2. Perfect for any occasion: Whether you're celebrating a birthday, hosting a brunch, or simply craving a sweet treat, these cupcakes are a versatile dessert that will impress your guests and satisfy your sweet tooth.

3. Creamy and dreamy frosting: The whipped cream cheese frosting is smooth and creamy, providing a rich and tangy contrast to the light and fluffy cupcake. It's the perfect complement to the fruity flavor of the strawberries.

4. Crunchy and delicious topping: The homemade strawberry crunch crumble adds a delightful crunch to each bite of cupcake. The combination of freeze-dried strawberries, Golden Oreo cookies, and melted butter creates a sweet and crunchy topping that is irresistible.

5. Easy to make: Despite the fancy appearance of these cupcakes, the recipe is actually quite simple to follow. With easy-to-find ingredients and straightforward instructions, you can whip up a batch of these strawberry crunch cupcakes in no time. Whether you're a baking novice or a seasoned pro, this recipe is sure to be a hit.

Preparation Time40 min

Cooking Time20 min