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Virginia Apple Cobbler
"Apple season in the mountains of Virginia means apple butter on cornbread, jars of homemade applesauce, apple crisp, apple pie, and of course -- apple cobbler! Serve the fresh fruit filling and the warm buttermilk biscuit crust with a scoop of vanilla ice cream for the ultimate fall dessert. It's not too sweet, and you'll love the cozy notes of cinnamon, nutmeg, and allspice throughout. A traditional apple cobbler recipe is one of autumn's most delicious treats!"
Serves6 people
Preparation Time25 min
Cooking Time45 min
Cooking MethodOven
Cooking Vessel Size2 quart baking dish
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