Cream Cheese & Almond Filling
Ingredients
- 1 pound cream cheese
- 1/4 cup pickle relish
- 1/2 cup blanched almonds
- 1/4 cup celery leaves, ground
- 1 salt and pepper
- 1 paprika
- 1 Worcestershire sauce
Instructions
Combine all of the above ingredients until smooth. You may put it through a food blender to ensure smoothness. This spread refrigerates well.
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