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Slow Cooker Fall Cider Recipe
"I have been waiting for the weather to turn cool enough to feel justified in brewing a giant batch of my favorite fall cider. Unfortunately, mother nature is not cooperating here in the south, but I decided it’s November 1st and all bets are off. Bring on the fall flavors! Being the rebel that I am, I kicked off November with 85-degree weather and a giant batch of my famous fall cider. It was AMAZING! And it made my house smell AMAZING! This isn’t your momma’s apple cider, this cider is full of all my favorite fall flavors like apples, oranges, pears and cinnamon and is the perfect drink to usher in fall."
Slow Cooker Time LOW8 min
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Core and slice the apples into quarters
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Slice the orange into thin slices
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Combine all ingredients in the bowl of your Crock-Pot slow cooker
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Cook on low for 8 hours
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After 8 hours scoop the fruit, spices and cinnamon sticks out of the bowl and discard
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Pour the remaining liquid through a strainer to remove and large spices or chunks.
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