Blackstone Fish Tacos With Peach Salsa

"Blackstone Fish Tacos with Peach Salsa is one of my favorite taco recipes, ever. We used fresh cobia in this recipe, but any firm whitefish will work. Likewise, if you don’t have a flat top griddle you can cook these on the stove in a cast iron pan as well. This is an easy recipe cooked on your flat top gas griddle that’s fresh, light, and packed full of flavor. Perfect for a quick lunch or dinner, with bright flavors that work together perfectly. "