Fish Batter
Ingredients
- 120 grams flour
- 1 Tsp baking powder
- 1 egg
- salt to taste
- 1/4 cup water
- 2 tablespoons vinegar
Instructions
Mix dry ingredients, then water, then vinegar and last the beaten egg to make a smooth batter. Dip the fish into a little extra flour then into the batter. Then shallow or deep fry the fish.
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