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Garlic Herb Baked Salmon
Garlic Herb Baked Salmon
"Simple and fresh ingredients come together to highlight the beautiful taste and texture of this Garlic & Herb Baked Salmon. It’s a fast, easy, and healthy dinner recipe that everyone enjoys! Since the fish cooks in individual foil or parchment packets, the clean up is a breeze!"
Serves4 people
Preparation Time10 min
Cooking Time20 min
Read NextLow Country Boil Foil Packets
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flowergirl
Sep 29, 2018
I don't cook alot of fish dishes so whenever I find one with such great reviews I go for it. This recipe has already cut down my time by cooking it in individual foil packets so cleanup isn't a problem. Next time I'm hosting guests, I can whip this up and impress them.
Lynn K
May 01, 2017
Salmon, baked, is so delicious and when one adds garlic and herbs, well, it elevates the deliciousness ten fold! This recipe is such a great combination of simple ingredients that produce a memorable meal. A particular favorite of mine is dill with baked fish and this wonderful dish uses dill, thyme and rosemary to very good effect. A really good recipe and a new favorite for our family.
FoodLover
Jan 04, 2017
I make this recipe all the time, at least once a week. It is so simple and the clean up is a breeze which always goes down well in my book! Toby if you are going to serve it to your guests then call it 'Salmon en papillote' and your guests will think you went to a lot of trouble -). I would serve this with the potato in a jar recipe.
Toby K Editor
Jan 03, 2017
This recipe is my go-to for when I'm having company over. It's really a crowd pleaser :)
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