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Lowcountry Shrimp Perloo
Lowcountry Shrimp Perloo
"This Lowcountry Shrimp Perloo is easy and delicious…perfect for a weeknight meal! Perloo is a classic dish in the lowcountry area along the coasts of southern South Carolina and northern Georgia, and there are many, many variations of perloo. Different versions include shrimp, oysters, chicken, sausage, etc. Essentially, whatever meat you have on hand can go into perloo. Add some rice and veggies, and you’ve got yourself a perloo. This version features shrimp as the primary topping."
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