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Salmon Pie
Salmon Pie
"This easy Salmon Pie is similar to a crustless quiche, making it perfect for breakfast, brunch, lunch or dinner! The filling includes fresh vegetables like bell peppers and onions, as well as Swiss cheese and roasted or canned salmon. Best of all, the simple dish comes together in just minutes for a quick new way to add more seafood to your diet. The eggs in this dish give it a taste and texture that’s similar to a crustless quiche or frittata that you might enjoy for brunch, while the addition of the fish makes it a hearty Salmon Pie that’s filling enough to serve as a light dinner entrée."
Serves6 people
Preparation Time20 min
Chilling Time10 min
Cooking Time40 min
Cooking MethodOven
Cooking Vessel Size9 inch deep-dish pie plate
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