Name: Tuna Cakes
Ingredients: 1 can tuna, drained; 3 cup bread crumbs; 2 tbsp lemon or lime juice; 1 tsp cayenne pepper; 1 tbsp mayonnaise; 4 tbsp sweet pickle relish; parsley, chopped; 1 onion, chopped; 2 eggs; 2 stalks celery, chopped fine

Tuna Cakes

Ingredients

1 can tuna, drained
3 cups bread crumbs
2 tbsp lemon or lime juice
1 tsp cayenne pepper
1 tbsp mayonnaise
4 tbsp sweet pickle relish
parsley, chopped
1 onion, chopped
2 eggs
2 stalks celery, chopped fine

Instructions

Mix ingredients until they hold together, but not too dry or too mushy. If too dry add a little water by the Tablespoon until the desired consistency is achieved. If too moist add more bread crumbs. Fry until golden. Goes well with french fries and cocktail sauce.