Name: Barbecued Catch of the Day
Ingredients: 2 fresh white fish; 6 lemons or limes; 1 large onion, sliced; 2 medium green peppers, sliced; 3 scallions, trimmed, but whole; 1/2 fresh scallops or fresh small shrimp; 1/4 cup white wine; 1/4 cup Pickapeppa Sauce

Barbecued Catch of the Day

Been fishing lately? Bring home your catch and grill it up with this tasty Barbecued Catch of the Day recipe.

Cooking MethodGrilling

Ingredients

2 fresh white fish
6 lemons or limes
1 large onion, sliced
2 medium green peppers, sliced
3 scallions, trimmed, but whole
1/2 fresh scallops or fresh small shrimp
1/4 cup white wine
1/4 cup Pickapeppa Sauce

Instructions

Squeeze lemon juice over fish and refrigerate for a few hours.
Remove and drain well.
Place fish and all other ingredients on a large piece of aluminum foil.
Close securely and bake on a 350 degree F grill for about one half hour or until done.