This recipe was submitted by one of our readers, just like you.
Grilled Venison Burger
Grilled Venison Burger
"These delicious Venison Burgers are perfect for grilling season. They are made using ground venison meat (which is mixed with 20% pork, for moisture and flavor). Mix that ground meat up with some tasty seasonings, top with a slice of cheese, and place on a Brioche bun, it really doesn't get much better than that. We love grilling season just so we can cook some yummy venison burgers. They're healthier too, what's not to love? "
Makes6 Burgers
Preparation Time10 min
Chilling Time5 min
Cooking Time10 min
Cooking MethodGrilling
Ingredients
- 2 pounds Ground Venison
- 1 tablespoon Worcestershire Sauce
- 2 teaspoons Garlic Powder
- 2 teaspoons Onion Powder
- 1 pinch Red Pepper Flakes
- 1 each Large Egg
- 1 cup Bread Crumbs
- 2 teaspoons Creole Seasoning
- 6 eachs Brioche Buns
- 3 tablespoons Butter
Read NextFried Rice With Steak And Shrimp