Hoppin' John

"Hoppin’ John is a classic New Year’s Day rice recipe from the south using smoked pork, rice, black eyed peas and the holy trinity of vegetables. If you’re looking to complete this meal, why not try my Collard Greens and Ultimate Cornbread for a lucky southern meal for the New Year?It’s New Year’s Eve, but this Hoppin’ John recipe will still have you eating black-eyed peas anyways. Fresh vegetables like green bell peppers, celery, and onions are paired with ham hock, black-eyed peas, and Cajun seasoning to create the perfect Southern-inspired dish."