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Pressure Cooker Pork Chops with Honey Mustard
"Pressure Cooker Pork Chops cooked in a honey mustard sauce. Enjoy the simplicity of 10 minutes of actual work and 30 minutes of hands-free cooking as the pressure cooker sizzles them to perfection. Green beans and mushrooms are added to the mix for a all-around dinner in a flash. (Gluten-Free, Dairy-Free) Our first pressure cooker recipe! For all those people on the edge of getting one – I was on that edge with you for over a year. I finally took the plunge and I have to say I am very happy I did."
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kmcartoonity 62072 74
Jun 15, 2018
When my husband and I first started dating, he didn't know how to cook anything. One of the first things I taught him was a mushroom soup based green bean casserole with pork chops on the top. He loved it! There's just something about the flavors of pork, green beans, and mushrooms together that really hits the spot. I can't wait to try this honey mustard version!
Lynn K
Jun 27, 2017
We had this for dinner tonight and it was DELICIOUS! Because I am not a fan of green beans we left them out but that was the only change we made. The honey and mustard flavored sauce complements the pork perfectly and we ate every last scrap so we will definitely be having this dish again.
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