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Turkey Kheema | Beef Kheema | Creamy Turkey
Turkey Kheema Beef Kheema Creamy Turkey
"A creamy, spiced, and Indian fusion minced meat dish. A creamy, tasty, and fusion recipe that is perfect for any day! My husband and I really enjoy the mixture + combo of ingredients in this recipe. It is one of the only ways I like Turkey or Beef Kheema to be quite honest. With that said, yes you can also substitute beef for the turkey. Both variations are perfect for this recipe and taste almost the same."
Serves3
Preparation Time10 min
Cooking Time20 min
Cooking MethodSkillet
Ingredients
- 1 lb ground turkey or beef
- 10 oz cream of mushroom condensed soup
- 2 tbsp Shaan Kheema Spice Mix (more or less)
- 1 tsp ginger
- 1 tsp garlic
- 1/2 tsp turmeric powder
- 1 onion, chopped small (food processed)
- oil
- 1/2 tomato, finely diced
- salt
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