Baked Mac And Cheese

"This baked Mac and cheese recipe is super easy to make, a classic version with simple and pantry friendly ingredients with crunchy Panko breadcrumbs layer makes it truly delicious. This classic mac and cheese recipe is ultimate comfort food, this recipe enjoyed by all ages, a steaming bowl of pasta with creamy dreamy Mac and cheese sauce makes everything better. This Mac and cheese traces its roots to Italy and grew its popularity across Europe and later period of time the American cooks improvised using cheddar cheese, nutmeg powder, mustard powder and more affordable processed cheese."

NotesCook the pasta just for 5 minutes and we gonna bake it that ensures the pasta is well cooked.

Fry the Panko crumbs in butter to get a nice golden colour that helps to enhance the flavour.

Whisk the flour ands the milk vigorously to avoid avoid lumps and to get a creamy white sauce.