Creamy Ham And Pea Pasta

"Want a great Creamy Ham and Pea Pasta to use up that leftover ham from the holidays? This is an excellent way to give life to leftovers again in a whole new meal. Perfect for spring with fresh peas or can be made any time with frozen. Simple, comforting, and delicious is this easy recipe that won’t break the bank on calories either. I made the sauce creamy by not overusing the amount of cream and adding chicken broth or vegetable stock to add to the volume of sauce. "