Name: Baked Ham
Ingredients: 6-lb ham, fully cooked; Whole cloves; 1/2 c firmly packed brown sugar; 1 tsp dry mustard; 1 c 7UP (or Dr. Pepper)

Baked Ham

Ingredients

6-lb ham, fully cooked
Whole cloves
1/2 c firmly packed brown sugar
1 tsp dry mustard
1 c 7UP (or Dr. Pepper)

Instructions

Preheat oven to 325 degrees F. Remove tough outer skin from ham; rinse ham with water. Cut diamond shaped slash marks in fat side of ham; stud with cloves. Place ham, fat side up, in a shallow roasting pan. Combine brown sugar and mustard; mix well. Pat firmly over outside of ham. Carfully pour 7UP (or Dr. Pepper) over ham. Bake uncovered for 1 to 1 1/2 hours, basting every 15 minutes with pan juices. Let stand 15 minutes before serving. Serves 10-12.