Name: Best Ever Cranberry Pork Roast
Cook time: 8 h
Ingredients: 3 pound boneless rolled pork loin roast; 1 can (16-ounce) jellied cranberry sauce; 1/2 cup cranberry juice; 1/2 cup sugar; 1 teaspoon dry mustard; 1/4 teaspoon ground cloves; 2 tablespoon cornstarch; 2 tablespoon cold water

Best Ever Cranberry Pork Roast

The Best Ever Cranberry Pork Roast is as good a cranberry sauce recipe as it is a pork roast recipe! Slow cooked to lock in the sweet flavor of cranberry sauce, it's perfect for hosting friends, or just a simple family dinner.

Cooking Time8 hr

Cooking MethodSlow Cooker

Ingredients

3 pounds boneless rolled pork loin roast
1 can (16-ounce) jellied cranberry sauce
1/2 cup cranberry juice
1/2 cup sugar
1 teaspoon dry mustard
1/4 teaspoon ground cloves
2 tablespoons cornstarch
2 tablespoons cold water

Instructions

Place roast in slow cooker.
Mash cranberry sauce together with sugar, juice, mustard and cloves. Pour over roast.
Cover and cook on low 6-8 hours till meat is tender.
To make cranberry gravy measure 2 cups of juices. Bring to boil in saucepan. Combine cornstarch and water, add to gravy. Stir till thickened. Serve with sliced pork.