Name: Creamy Onion Smothered Pork Chops
Cook time: 30 min
Ingredients: 4 tenderloin chops; 3 tablespoon flour; 1 teaspoon sage; 1 onion; 1 can cream of mushroom soup; 1 soup can full of milk; 2 teaspoon beef bouillon; 2 tablespoon A1 sauce; 1/4 cup parsley

Creamy Onion Smothered Pork Chops

10 Comments

This dish - tender pork chops drenched in a thick, creamy sauce - preserves steakhouse taste without sacrificing time or money. These pork chops are prepared in the microwave, which can be one of the most delicious ways to cook pork chops.

Cooking Time30 min

Ingredients

4 tenderloin chops
3 tablespoons flour
1 teaspoon sage
1 onion
1 can cream of mushroom soup
1 soup can full of milk
2 teaspoons beef bouillon
2 tablespoons A1 sauce
1/4 cup parsley

Instructions

1. Slash edges of pork chops. Combine flour and sage. Dredge chops in flour. Place in casserole with tenderloin inside. Top with onion. Whisk soup, milk, bouillon, steak sauce and remaining flour until smooth. Pour over chops, coating all.

2. Cover and microwave at 30% for 15 min. Turn and rearrange chops and push beneath sauce. Cover and microwave 15 more min. at 30%, then let stand for 10 min. Skim off excess fat and serve.

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codcut

Mar 07, 2014

I made this the first time according to the recipe, that is why I gave it only 2 stars. Meat in a microwave is awful (my opinion only) I then tried it in the crock pot. It was good but ibecame much to soupy even tho I cut back on the wet ingredients. The epiphany came when I did it on the stove top. It was perfection.

fire4jade 3915742

Mar 01, 2013

I don't see any mention of the parsley in the instructions. Where does it get added?

sdougan 3148516

Apr 12, 2012

I did these in a skillet; browned the chops & onions, poured sauce over them; simmered for 45 minutes...super tender and yummy!

ghef245

Feb 23, 2010

What wattage microwave was used for the cooking time specified?Chef245

Chef 8507658

Feb 15, 2010

GREAT RECIPE, I DOUBLED UP ON THE AMOUNT OF A-1 , AND USED ITALIAN SEASONING IN PLACE OF SAGE AND PARSLEY , DUE TO NOT HAVING EITHER ONE , GREAT , WHOLE FAMILY LOVED IT , WILL DEFINATLEY BE FIXING THIS AGAIN , I BAKED IT IN THE OVEN ON 350" FOR 1 12 HOURS , GREAT .....

Member 5078025

Feb 15, 2010

Cover and bake in 350 degree oven , 30-40 min until chops are done.

Chef 19081

Feb 15, 2010

Could these be cooked in the crockpot?

Member 3513201

Feb 14, 2010

how would you cook this if you did not want to use the microwave?

RecipeLion

Oct 06, 2009

Thanks for bringing this error to our attention! We have updated the recipe to include one soup can full of milk. -RecipeLion Editors