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Instant Pot Cochinita Pibil
"Any trip to the Yucatan Peninsula in Mexico is not complete without one (or preferably, more than one) samplings of Cochinita Pibil. This version of slow-cooked pork is likely the most famous dish from this region in Mexico. The meat is flavored with achiote and sour oranges, and slow cooked to perfection. It’s also a perfect dish to make in the Instant Pot. It comes out succulent and juicy, and is perfect in tacos or in a fresh bread roll (torta)."
Serves4 Serving
Preparation Time30 min
Cooking Time1 hr
Cooking MethodPressure Cooker
Ingredients
- 3 pounds pork butt meat.
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Salt and cut the pork into even sized pieces, and set aside.