Blackberry raspberry Jam

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    Blackberry raspberry Jam

    Ingredients

    • 2 cups each blackberries and raspberries
    • 4 cups sugar
    • 2 oz.s blackberry liqueur (or combination raspberry and blackberry liqueur)

    Instructions

    Combine all in a heavy pan. Bring to boil over med-high, stirring constantly. Cook 25 minutes. Ladle into jars and seal. (BWB for jams and jellies)

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