Homemade Red Chow chow

search

Homemade Red Chow chow

Ingredients

  • 1 large cabbage
  • 1 large whole celery
  • 2 pounds onions (and some!)
  • 2 28-oz cans tomatoes
  • 2 14-oz cans tomato sauce
  • 1 large can tomato paste
  • 2 14-oz cans tomato juice
  • 1 litre white vinegar
  • 1 Kg sugar
  • salt

Instructions

Mix tomato juice and vinegar. Chop cabbage, celery and onions, fine. Cook vegetables with juice in pressure cooker in as many times as necessary for 12 minutes. (Can be done in normal pot.) Pour all together in a large pot with all ingrdients and boil, stirring once in a while, until thick enough.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window