Name: Red Habanero Sauce
Ingredients: 12 ripe red Habaneros; 1 can tomato paste; 1 1/2 T black pepper; 2T Worcestershire sauce; 2t salt; 8 cloves garlic; 1/2 med onion; 3/4 cup key lime juice; 1 cup cider vinegar; 1t cumin; 1t tarragon; 1t oregano

Red Habanero Sauce

Ingredients

12 ripe red Habaneros
1 can tomato paste
1 1/2 T black pepper
2T Worcestershire sauce
2t salt
8 cloves garlic
1/2 med onion
3/4 cup key lime juice
1 cup cider vinegar
1t cumin
1t tarragon
1t oregano

Instructions

Puree onion and garlic with key lime in food processor. In pot, add puree, tomato paste, 2/3 c vinegar, salt, pepper, cumin, and Worcestershire. Simmer 15 minutes. Chop habaneros in food processor with remaining vinegar. Add to pot with tarragon and oregano, simmer additional 10 minutes. Add water and/or arrowroot as necessary for desired thickness. Process 15 minutes in BWB. 1.5 pints