Chocolate Banana Cream Bread

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    Chocolate Banana Cream Bread

    Ingredients

    • 1/2 cup butter
    • 1 3oz pkg cream cheese
    • 1 cup packed brown sugar
    • 2 medium bananas, mashed
    • 1 egg
    • 1/4 cup sour cream
    • 1-1/2 cups flour
    • 3/4 cup mini chocolate chips
    • 1 teaspoon baking soda
    • 1 teaspoon baking powder
    • 1/2 teaspoon salt

    Instructions

    Blend together butter, cream cheese, sugar in mixer until creamy. Add and blend in bananas, egg and sour cream. Stir flour with chocolate chips, baking soda, baking powder and salt. Add to butter mixture and stir together just until mixed. Pour into buttered 5x9 loaf pan. Bake in 325 degree oven for 1 to 1-1/4 hrs. or until edges pull from pan sides. Run a knife around edge and turn bread onto a rack. Let cool.

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