Copeland's of New Orleans Beer Cheese Ball

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    Copeland's of New Orleans Beer Cheese Ball

    This delicious appetizer is packed with cheesy flavor and has a hint of beer. Serve this restaurant copycat recipe with your favorite bread or crackers. It's sure to be a hit.

    Ingredients

    • 1 pound cheddar cheese, grated
    • 1 pound Velveeta cheese, grated
    • 3 cloves garlic, chopped
    • 3 tablespoons Worcestershire sauce
    • 1/2 can beer
    • 1 teaspoon salt
    • 1 teaspoon powdered mustard
    • Tabasco sauce, to taste
    • Paprika, for garnish
    • Parsley, chopped, for garnish

    Instructions

    1. Combine ingredients; shape into desired form. Wrap cheese with plastic wrap; refrigerate overnight.
       
    2. Unwrap cheese; sprinkle with paprika and parsley.
       
    3. Serve with crackers.

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    This sounds like a great appetizer for a party, and easy to make. I think that this would really be popular because most people like cheese balls. When making this, I would use reduced sodium Worcestershire sauce. Serve this with round crackers, and let the party begin!

    How do you grate velveeta cheese? It's so soft, it falls apart.

    i cannot wait to try this 1. it's easy 2 it's a cheese ball with Worcestershire YAY!!!

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