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Chickpea And Tofu Curry With Spinach And Brown Rice
"Who says a hearty curry has to be complicated? This healthy Chickpea and Tofu Curry recipe with spinach and brown rice is creamy, mildly spiced, and packed with plant-based protein from chickpeas and tofu, making it both delicious and nutritious. Sooo good! Creamy But Not Heavy thanks to coconut milk, this healthy tofu curry is rich and creamy without feeling like a food coma waiting to happen. You can throw in whatever veggies are hanging around in your fridge. Sweet potatoes, bell peppers, and even peas are all welcome to the party. Cook it once and enjoy it for lunch or dinner over the next couple of days. "
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