Fried Rice With Shrimps

"Did you know that you can prepare shrimp fried rice at home in a jiffy? It’s so easy and tastes way better than takeout! You just need a shallow pan or a wok (both are ok) and I always recommend that you use leftover plain cooked rice. That's because leftover rice is kept in the fridge where it gets a bit drier. That's the perfect texture to make fried rice that is not soggy and boring! Prepare your own perfect fried rice with shrimp and enhance it to your need by adding what you have in your fridge. I share some ingredient ideas and useful tips to make this one-pot dinner meal all yours! "