Mediterranean Potato Salad | Heart-healthy & Packed With Goodness

"This Mediterranean Potato Salad is not your typical potato salad, this is the next-level in goodness. We’re talking layer upon layer of so many amazing flavors, easy to make and all done in just 30 minutes. Serve it next to some grilled fish and a bottle of white wine for a great meal. To make this recipe, I used baby yukon gold potatoes, which I cut in half. If you’re using larger potatoes, just cut them into 3/4-inch thick (2 cm) bite-size pieces. Either way, make sure to use potatoes that are a bit more waxy than starchy. As they hold their shape better when being boiled."

Preparation Time10 min

Cooking Time25 min