Greek Millet Salad

"Greek Millet Salad combines the traditional flavors of a Greek salad with the healthy ancient grain. It’s delicious on its own as a complete meal or served as a side with other Mediterranean-inspired dishes. This recipe is vegan and gluten-free. Greek millet salad combines the traditional tomato, cucumber, onion, and kalamata olives with millet and feta-style marinated tofu. The dressing for greek millet salad is packed with flavor from red wine vinegar, olive oil, dijon mustard, and herbsknit fabric. And you probably have all the ingredients already on hand."