Halloumi and Tomato Salad Pitta

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    Halloumi and Tomato Salad Pitta

    Ingredients

    • 2 cos lettuce leaves, shredded
    • 1 plum tomato, sliced
    • 1 thin slice sweet onion, separated into rings
    • 1 sprig fresh mint, chopped
    • 1 tsp olive oil
    • 3 thick slices halloumi cheese
    • 1 pitta bread
    • seasoning

    Instructions

    Preheat the grill to high. Put the lettuce, tomato slices, onion rings and mint in a bowl and toss together with the olive oil and the seasoning. Place the halloumi cheese on a baking sheet and grill for about 2 minutes until turning golden, then turn over and grill for a further minute. Grill the pitta pocket for a few seconds on each side until it puffs open. Tuck the cheese and salad inside the pitta and eat immediately.

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