Chocolate Gravy
Ingredients
- 1 cup sugar
- 3 tablespoons flour, heaping
- 2 heaping tablespoons cocoa powder, or more
- 2 1/4 cups milk
- 1 teaspoon vanilla
- 1 to 4 tablespoons butter
Instructions
Combine sugar, flour, and cocoa powder in medium saucepan. Blend in milk and cook over medium heat, stirring constantly until thickened and bubbly. (Like making pudding or cream pie filling). Should be just slightly thinner than pudding. Add just a little more milk if needed. Add butter and vanilla when gravy is thickened, and blend well. Serve over hot biscuits and enjoy the bliss. Can also be served over cake, ice cream, or even layered with graham crackers for an interesting dessert.
Read NextSpiced Cranberry Sauce