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Giblet And Turkey Neck Gravy
"Giblet and turkey neck gravy is the recipe your grandma used to make. If you ever wondered why you could never make gravy like that, the following recipe will bring back memories of that fabulous homemade gravy. The flavorful turkey neck gravy is rich, decadent, and the perfect topper for a special meal with your family and friends. This giblet gravy recipe will be one you hand down and will be used for generations. What are giblets? These are the parts stored in the cavity of the raw turkey. They add a rich, dense meaty flavor to the gravy. Also, it adds more nutritional benefits to the dish. Making your own turkey broth and the drippings in the roasting pan creates the perfect Thanksgiving turkey gravy. If you’re looking for more gravy recipes, try this Smothered Steak and Gravy, Slow cooker Pork Chops, and Gravy and Easy Brown Gravy."
Serves6 servings
Preparation Time5 min
Cooking Time15 min
Ingredients
- Turkey or chicken giblets
- Water
- Celery stalk
- Carrot
- Onion
- Unsalted butter
- Flour
- Turkey drippings and reserved giblet stock
- All Purpose Seasoning
- Poultry Seasoning Blend
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