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Hollaindaise Sauce
"This hollandaise sauce made in the blender is a game changer. My children can sense when I’m about to do something that takes concentration or precision. So, it would be futile to try and make hollandaise the traditional way. And besides all that, who has the time or energy. Not me. So this insanely easy hollaindaise sauce skips the whisking and instead uses one of my all time favorite kitchen gadgets, the immersion blender (or regular blender!) and comes together in about three minutes."
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AmyJackson
May 22, 2018
I tried Hollandaise Sauce for the very first time not too long ago at Denny's. I was very suspicious of it because I'll admit that I'm a little leery of anything egg yolk-based, BUT I'm a huge lover of lemons and citrus, so when I gave it a try, I was totally hooked. It's so tart and creamy, and I'd never had lemon on breakfast before. I'd always heard Gordon Ramsay talk about how difficult this sauce is to make, so I'm overjoyed that there is a recipe here that I can make in the blender. Score!
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