This recipe was submitted by one of our readers, just like you.
Bacon-filled Warm German Potato Salad
"This bacon-filled warm German potato salad just disappears when I make it for family gatherings. The soft and creamy potatoes paired with the crisp bacon and tangy dressing is so scrumptious. Then I got married and my mother-in-law made Warm German potato salad. German Potato Salad, tends to be served warm and features unpeeled red potatoes. It’s loaded with bacon and dressed in a delicious combination of vinegar and bacon grease. I was immediately hooked. The thing that makes this potato salad radically different from any that I had ever eaten before, is that it’s most often served warm. You’ll also see it served cold and at room temperature, whatever suits your fancy. But I highly recommend eating it warm."
Serves6 Servings
Preparation Time15 min
Cooking Time20 min
Read Next10-Minute Homemade Cranberry Sauce