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Baked Rosemary Garlic Fries
"I have the perfect side to serve with any burger, baked rosemary garlic fries. They are crispy and packed with flavor so you wont even miss the greasy fried version (which means you’ll still look fab in that bikini)."
Why You'll Love This Recipe
We are thrilled to share with you our beloved recipe for Baked Rosemary Garlic Fries. These fries are not your ordinary side dish - they are a flavor-packed, guilt-free indulgence that will have you coming back for seconds (or thirds!).
The combination of fresh rosemary and garlic creates a mouthwatering aroma that will fill your kitchen as these fries bake to crispy perfection. The beauty of baking them instead of frying is that you can enjoy all the flavor and crunch without the added grease and calories. So go ahead and dig in guilt-free, knowing that these fries will still allow you to rock that bikini with confidence!
What we love most about this recipe is how versatile it is. Whether you're serving them alongside a juicy burger, a grilled chicken breast, or even as a snack on their own, these fries are sure to impress. Plus, they're incredibly easy to make, requiring just a few simple ingredients and minimal prep time.
So why settle for boring, store-bought fries when you can whip up a batch of these homemade Baked Rosemary Garlic Fries? Trust us, once you try them, you'll never look back. So grab a baking sheet, preheat your oven, and get ready to experience fry perfection in every bite. Your taste buds will thank you!
Ingredients
- 3 potatoes
- 3 cloves garlic
- 2 tablespoons olive oil
- 2 tablespoons rosemary
- salt and pepper
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