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Blueberry Corn Muffins
"These moist and tender blueberry corn muffins are a perfect side dish with hearty chili, zesty barbecue, or a crispy roast chicken. Studded with plump, juicy berries, the slightly-sweet muffins are also a delicious addition to your breakfast table. Whip up the easy batter in about 15 minutes for homemade corn muffins that taste better than a box of Jiffy mix! Most nights of the week, you'll find a bread basket on our dinner table full of either buttermilk biscuits, skillet cornbread, pumpkin bread, garlic bread, no-knead bread, or these sweet blueberry corn muffins. We rotate through our favorites, and one thing is certain: these mile-high, flavorful muffins always disappear fast. They're one of those great sides that only requires about 15 minutes of effort."
Yields12 muffins
Preparation Time15 min
Cooking Time20 min
Cooking MethodOven
Cooking Vessel Size12 cup muffin tin
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