4-Minute Corn Pudding
This simple side dish makes the perfect addition to any meal. All you have to do is mix together the ingredients for this 4-Minute Corn Pudding and then let it cook. It's the best of cornbread muffins and corn casserole in one baking dish. Enjoy this easy casserole dish during the fall months!
From the blogger:
"With just 4 ingredients and about 4 minutes, you can whip up this delicious Corn Pudding! It couldn't be easier, it couldn't be tastier, and it couldn't be more perfect for the fall!"
Notes
We made a version of this recipe in our test kitchen! Check out the video tutorial here: Jiffy Cornbread Casserole
Serves4 people
Preparation Time4 min
Cooking Time35 min
Cooking MethodOven
Cooking Vessel Size2-quart baking dish
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Lynn K
Apr 19, 2017
It was the words 4 minute that caught my eye. Well, it bakes for 35 minutes but I happily forgive their bit of creative licence in the title because it is a very nice recipe, lol! My man thought it was a bit stodgy for him but, while I do agree that it is a little heavy, given the ingredients I was not expecting it to be light and fluffy. The children and I enjoyed it and it would make it again
Daughter of Light
Dec 11, 2016
I have another recipe for a corn side dish that we've been using for quite some time and I'm ready to change it up a bit. This one sounds easy and good so I think I'll give it a go. What's the best way to tell if this one is done?
msdeb21
Dec 05, 2016
I'm so happy to find this Jiffy recipe! I have one that is similar but takes a lot more ingredients and an hour to bake. I was hoping to find a smaller version of it to make on weeknights for my family. My inlaws always request my corn casserole around this time of year. It's very good with butter melted on top!
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