Cajun Smothered Yellow Squash

"Transform humble seasonal squash into a side dish treat exploding with authentic south Louisiana flavor and texture. This Cajun smothered yellow squash starts off with the browned Cajun trinity of onion, bell pepper and celery, and garlic, for optimal flavor. Sliced tender young yellow squash smother down slowly in cast iron, yielding an almost candy-like flavor and texture that'll help your family members delight in their daily healthful veggie intake experience. Fits into keto, low carb, Paleo, grain free and gluten free diets."

Preparation Time20 min

Cooking Time40 min