This recipe was submitted by one of our readers, just like you.
Easy Chinese Green Beans Stir-Fry Recipe
Easy Chinese Green Beans Stir-Fry Recipe
"DESCRIPTION: Green beans stirfried with soy sauce is absolutely delicious. Stir-fried green beans is something we’ve been eating for a long time. When I was growing up, my mom would make this recipe with sugar in it, but now we make it without the sugar and it still tastes fantastic! Make a large pot of it as it’s quite delicious! I'm sure your whole family will enjoy this Easy Chinese Green Beans Stir-Fry Recipe."
Yields4
Preparation Time5 min
Cooking Time20 min
Ingredients
- 1 1 lb green beans
- 1 1/2 onion, thinly sliced
- 1 2 Tablespoons avocado oil
- 1 1/2 cup water
- 1 1 Tablespoon tamari soy sauce or coconut aminos
- 1 Salt to taste
- 1 3 star anise (optional)
Read NextSouthern Fried Cabbage Recipe
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
AmyJackson
Jun 28, 2018
Stir-fried green beans are my mom's favorite. Now I have no excuse not to make her some!
Blando Calrissian
Jun 27, 2018
The texture of these green beans is SO good after being stir-fried.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
