Easy Creamed Spinach Casserole

"Years and years ago, I shared a spinach casserole recipe on the blog that was handed down to me by my mother-in-law’s friend during a recipe exchange at my bridal shower. Fast forward about 13 years and I’m still enjoying the delicious side dish — with a few of my own updates. This Easy Creamed Spinach Casserole is a family favorite that just gets better with time! If you’re looking for a way to add “greens” to your Thanksgiving table (or to complement any other weeknight dinner), then I hope that you’ll give this one a try. It’s a nice change from the regular steamed spinach or broccoli, and it tastes so decadent and delicious. As I already mentioned, the recipe originally came from my mother-in-law’s friend; however, I have since shared it with other friends and family as well. My own mom now makes it often and says that it’s one of her absolute favorite sides!"

Why You'll Love This Recipe

If you're in need of a delicious and comforting side dish, look no further than this Easy Creamed Spinach Casserole. This recipe combines the creamy richness of spinach with a savory, slightly cheesy flavor that will have your taste buds singing. The best part? It's incredibly simple to make, with just a few easy steps that yield a dish that tastes like it took much more effort.

Not only is this casserole a hit with my own family, but it has also become a favorite among my friends and extended family. It's the perfect way to sneak some greens onto your table without sacrificing flavor. The creamy texture and decadent taste make it a stand-out dish for any occasion. Whether you're serving it up alongside a Thanksgiving turkey or enjoying it on a regular weeknight, this casserole is sure to impress.

The beauty of this recipe lies in its versatility. You can easily customize it to suit your taste preferences by adding in extra ingredients like bacon, mushrooms, or even a sprinkle of breadcrumbs on top for some added crunch. No matter how you choose to make it, this Easy Creamed Spinach Casserole is a winner in my book. Give it a try and see for yourself why it has become a beloved favorite among my family and friends. Trust me, you won't be disappointed!

Preparation Time10 min

Cooking Time30 min

Cooking Vessel Size1.5-quart baking dish