Green Goddess Mashed Potatoes With Sweet Peas

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    Green Goddess Mashed Potatoes With Sweet Peas

    Green Goddess Mashed Potatoes -- With Sweet Peas are a healthy and colorful solution for how to make mashed potatoes.

    Preparation Time8 min

    Cooking Time15 min

    Cooking MethodSlow Cooker

    Ingredients

    • 2 pounds red-skin or golden potatoes, peeled, cut in large chunks
    • 1 can sweet peas, drained
    • 1 tablespoon olive oil
    • 1/4 cup plain yogurt
    • Salt and pepper, to taste

    Instructions

    1. Bring a large pot of lightly salted water to a boil.
       
    2. Add potatoes and cook until tender, about 15 minutes; drain and return to the pot.
       
    3. Purée the peas. Purée in a food processor until completely smooth.
       
    4. Mash potatoes with a potato masher or ricer.
       
    5. Mix in puréed peas and remaining ingredients.
       
    6. Warm over medium heat, stirring constantly.

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