Pan Roasted Garlic Mushroom and Baby Potatoes

"A buttery dish of pan-roasted Garlic Mushroom and Baby Potatoes with herbs. So simple and very easy to make with elegant results that make for a delicious side or appetizer. I used to make it with fresh basil and rosemary from my herb garden back in Germany but I haven’t got the time yet to make a garden in our new place so I had to use dried herbs. Use fresh if you can though as nothing beats the flavor and aroma of fresh herbs being roasted."