Sauerkraut And Sausage

"If you love German or Austrian food, then this is your kind of recipe. Sauerkraut prepared with sausage is a healthy quick one-pot dinner meal. We use fresh raw Sauerkraut to make this dish. You can use homemade Sauerkraut too. The fermented cabbage is cooked with spices and sausages. That way it gets infused with all those wonderful flavors. It's a classic South German and Austrian dinner meal served in fall and winter. The October fest is another reason why you might want to dabble in German cooking and food. This is an authentic family recipe from the Region! "