Spanish Garlic Green Beans | Possibly The Best Green Beans Recipe

"These Spanish Garlic Green Beans, known as Judias Verdes al Ajillo, are the perfect side dish or tapas appetizer for virtually any meal. They´re easy to make, packed with a ton of garlic goodness and all done in about 20 minutes. The secret to this very simple recipe is to use a great olive oil. As this is the base fat and what flavors the entire dish. I used a Spanish EVOO from the Georgetown Olive Oil Co. Truly one of the best Spanish olive oils out there."

More Recipe Ideas for You

If you enjoyed our Spanish Garlic Green Beans recipe, we are excited to share more delicious dishes that we think you will love. For those who enjoy the bold flavors of Spanish cuisine, we recommend trying out our Patatas Bravas recipe. This classic Spanish tapas dish features crispy potatoes topped with a spicy tomato sauce and creamy aioli, making it the perfect appetizer or side dish for your next gathering.

If you're looking to expand your cooking skills, why not give our Chicken Paella recipe a try? This traditional Spanish dish is packed with flavorful ingredients like saffron-infused rice, juicy chicken, and an assortment of vegetables. It's a great option for a special occasion or when you want to impress your dinner guests with a taste of Spain.

For a simple yet satisfying meal idea, consider making our Spanish Tortilla recipe. This hearty dish combines eggs, potatoes, and onions to create a versatile and comforting meal that can be enjoyed for breakfast, lunch, or dinner. It's easy to customize with your favorite ingredients, making it a go-to recipe for busy weeknights or lazy weekends.

Whatever your cooking skill level or occasion, we hope these recipe recommendations will inspire you to explore more Spanish-inspired dishes in your kitchen. Happy cooking!

Preparation Time10 min

Cooking Time10 min