Vegetable Au Gratin

"Vegetable au Gratin is a versatile side dish that can be made with whatever veggies you like and have on hand. A creamy cheese sauce and breadcrumb topping make this simple dish elegant! It’s not that often that you find a recipe that checks so many boxes, but this is one of those times. First, the vegetables. As mentioned, you can combine them as you choose. A list below gives some suggestions, but you can really use whatever you like, what is in season, and what you have."