Glazed Walnuts
Ingredients
- 4 cups walnuts (1 pound)
- 1 1/2 cup sugar
- 1 1/2 teaspoon cinnamon
- 3/4 cup water
- 1/2 teaspoon salt
- 1 teaspoon vanilla
Instructions
Toast walnuts on cookie sheet for about 15 minutes in a 350 degree oven. Remove when toasted well. In a very large saucepan add the sugar, cinnamon, water and salt and cook until it reaches the soft ball stage (240 degrees). Add 1 teaspoon vanilla and toasted walnuts. Stir until well coated and mixture looks creamy. Spread on cookie sheet. Separate as they cool.
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