Grape Nuts

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    Grape Nuts

    Ingredients

    • 3 cups graham or whole wheat flour
    • 1/2 cup wheat germ
    • 1 cup brown sugar or 3/4 cup corn syrup
    • 2 cups buttermilk or sour milk
    • 1 teaspoon soda
    • 1 pinch salt

    Instructions

    Combine ingredients in a large mixing bowl and beat until smooth. Spread the dough on 2 large greased cookie sheets. Bake at 350 degrees for 25-30 minutes. Crumble by one of these methods: 1. While stil warm, break into chunks and grate on a coleslaw cutter or whirl briefly in a blender, about a cupful at a time, or, 2. Allow to cool thoroughly, then put through a food grinder with a coarse plate. After crumbling with either of the above methods, crisp in a 250 degree oven for 20-30 minutes and store in an airtight container. Eat with milk, no sugar needed. An option for a different taste is to increase the flour by 1/2 cup and omit the wheat germ.

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